068 Step Into Jinfu Building

The man was of medium build, measuring between 1.75 or 6.5 meters, with a fair complexion and well-defined features. His gentle eyes flashed with shrewd colors. He was wearing a navy blue satin jacket, with a long blue tassels tied around his waist, and a piece of white suet and white jade was tied on it, which was probably expensive.

Gu Xiaowan guessed that this person was dressed in a well-dressed manner, and he should be the shopkeeper. Before he could speak, Miao Er rushes to file a complaint: "The shopkeeper, Xiao Shengzi brought a beggar into the restaurant, and this guest is still eating. Fortunately, I have been Watch here, otherwise, she still doesn't know how to disturb the guests' meal." After speaking, she looked at Xiao Shengzi, whose face turned into a pig's liver, sarcastically.

Before Xiao Shengzi could explain, he saw that the shopkeeper ignored Miao Er's provocation at all: "Okay, I understand, go and do your own thing!"

"The shopkeeper, but..." Miao Er still didn't give up, how could this happen, this ragged little girl was brought by Xiao Shengzi, what is this place, people who eat here are either rich or expensive, how can you allow it Little beggars came in, even if the guests didn't eat the leftovers, they were not qualified to eat!

"Come on," Li Fan said sharply, a little displeased.

Then Miao Er saw that the shopkeeper ignored him at all, which made him very angry. In front of Xiao Shengzi and a little beggar, he didn't know where to put his face, and he was cold to Xiao Shengzi who was watching gloatingly. Snorted and walked away.

Only then did Xiao Shengzi feel relieved, but he didn't see Miao Er's vicious eyes staring at him.

When Li Fan saw Miao Er walk away, he turned his head and looked at Gu Xiaowan up and down. This little girl was only seven or eight years old, and was dressed in rags. But she has a calm and calm temperament, and that confident look makes people feel that they want to trust her, and they feel very reassured. Li Fan thought about it and said, "Little girl, did you just say you can make this crucian carp well?"

Thinking that when Jin Fu Lou first opened two years ago, the plan of Jin Fu Lou was to make those who fly in the sky, swim in water, and run on the ground, two-legged, four-legged, one-legged, and no-legged. Yes, no matter whether it is vegetarian or meat, a special dish must be made.

At that time, there was a fish, braised fish meat, how the chef made it, why it was not delicious, and why it had a strange taste, and the guests didn't eat it very much over time. Moreover, because this kind of crucian carp is small in size and has many spines, there are often customers who are fast eating and get stuck by the fish bones. Jinfulou lost a lot of money. In the end, the fish dish was simply canceled, and there were really no customers to eat it!

Now, suddenly a seven- or eight-year-old girl came to you and said that it can make the crucian carp delicious and the guests like to eat it. Isn't this a big thing!

Li Fan was surprised and puzzled.

The little girl in front of her is not very old, and her clothes are ragged, but her body seems to be natural, her confidence and perseverance make you have to believe her. It seemed that she really had that kind of magic in her hands.

"Hello, uncle shopkeeper! Yes, I have a way to make your customers linger." Gu Xiaowan bowed politely and said decisively!

Li Fan saw Gu Xiaowan's resolute and confident attitude: "Okay, little girl, let's go in and talk!"

Gu Xiaowan nodded and followed Li Fan into the kitchen. The kitchen is behind the restaurant, go back from the stairs on the first floor, and you will reach the kitchen in a short while.

As soon as she entered the kitchen, Gu Xiaowan looked around and sighed in her heart.

No wonder this Jinfu Building is the best restaurant in Liujia Town. Looking at the kitchen, it is clean and tidy, and the utensils inside are all brand new. It is estimated that the owner behind this Jinfu Building is quite powerful.

The kitchen covers an area of ​​200 square meters. There are probably more than 20 large and small stoves. The stoves are separated from the operation room on the first and second floors, and signs are hung.

A variety of neat and uniform dishes, ranging from meat to vegetarian, are clearly matched and placed in an orderly manner on the middle countertop. Probably because the dishes were all cooked, the two chefs didn't cook them in front of the stove.

Although the kitchen smells very heavy, greasy and wet, the kitchen is very clean and the floor is dry and clean, which makes people look very comfortable.

"Little girl, what are you going to do?" Li Fan brought Gu Xiaowan into the kitchen and asked with a smile. When he came in just now, he observed Gu Xiaowan from the corner of his eyes, and found that this little girl was young, but her expression was calm and poised.

But how could he know that the person standing in front of him at this moment could be an ordinary country girl. Her soul is a knowledgeable woman full of knowledge from a thousand years later. She has never seen any big restaurant scene, and she has never eaten any delicacies from the mountains and seas.

Although this Jinfulou was regarded as a leader in ancient times, in modern times, it is just a fur.

After Gu Xiaowan looked at it, she smiled and said, "Uncle shopkeeper, can I trouble everyone present to go out first?"

"This?" Li Fan hesitated when he saw the fish that Gu Xiaowan had been holding in his hand. There was a flash of regret in my heart. I was over 30 years old. How could I believe that a little girl's film could make delicious food that even the royal chef of the palace couldn't make?

"How can this work?" One of the chubby chefs came over. The chef was white and chubby with collagen on his face. It seems that he usually does not beat the autumn wind when he cooks!

"Yeah, there are so many dishes in the kitchen, let you stay in the house of a little girl, what if another restaurant sends you to make trouble?" of dissatisfaction.

Among them, the plump Li Fatty was in his thirties. He is a servant of the Li family and has a son, and is a servant of the Li family for generations. He was originally a personal servant who grew up with Li Fan. Later, Li Fan opened this restaurant. Seeing that Fatty Li likes cooking very much, and he is also smart and loyal, he let him go to the restaurant to specialize in cooking.

Fatty Li was willing to study and work hard to learn how to cook. At that time, he also learned cooking skills from a returning royal chef in the palace for a period of time. hand.