Chapter 915 It's Snowing Again
"Nanfeng, what is Changxia going to do?" Snake asked, and Tong Shankun put the meat in a rattan basket in the kitchen, looking at the dishes on the cutting board, which contained various seasonings and chopped chicken and duck meat etc.
Nanfeng licked the corner of his mouth and replied: "She said to make snacks."
"Meat?" Snake was very excited.
"Yes." Nanfeng nodded and responded.
Previously, Chang Xia made many small snacks.
However, these snacks have nothing to do with meat, either sweets or pastries. It's not that the sweets and cakes are not delicious. As an orc race, orcs have a natural preference for meat, just like no orc can refuse barbecue.
"Don't think too much, this is for Phyllis and the others."
Nanfeng glanced at his partner, and spoke quietly. There are only five chickens, ducks and hares of each kind. How can this amount be enough? However, considering that these snacks are small gifts for Phyllis and the patriarch Yufu, they are enough.
After all, whose snacks come in baskets?
Snake Xing's excited expression froze, and he said, "Chang Xia——"
"There is no shortage of chickens and ducks in the tribe. You can make them whenever you want. Hurry up and help cut the meat. The pork shop and beef jerky have to be roasted. I'm in a hurry, and I don't know if it can be made?" Chang Xia said coldly.
Humph——
She is no longer who she used to be.
Facing the group of foodies like the tribe, just take a step back.
They'll push the envelope and ask for more.
Gradually, Chang Xia Xuexue's shrewd mentality also changed.
After being sprayed by Chang Xia, all the orcs in the kitchen fell silent instantly. With your head down, the one who cuts the meat cuts the meat, and the one who cuts the fish cuts the fish.
Long summer hot pot, fry.
Duck breasts, gizzards and duck intestines were fried separately, and Chang Xia was frying them in a stone pot given to her by the Fu tribe. Suddenly, a spicy smell quickly permeated from the kitchen.
grunt.
grunt.
The orcs clutched their bellies.
He craned his neck and looked into the pot.
On the side, the pottery bowls placed on the low table, I dare not look at them, I am afraid I can't help but reach out to taste them. Of course, this so-called tasting taste is real or fake. It is estimated that only those who eat it will know. ..
"It's delicious!"
"I used to eat duck, but I didn't think it was so delicious."
"Yeah! I just saw Chang Xia poured sweet potato wine into the pot. Could it be because of the wine? It's so gluttonous! I envy Elder Quejiao and Qiao Yu..."
In front of the stove.
Chang Xia stir-fried the duck meat.
Duck intestines and gizzards are fried separately, not much of each.
However, everyone can eat more or less. The time is too short, Chang Xia can't make a lot, and if you talk about good things, you should eat more and more cravings.
"Shen Rong, the fat meat should be sorted out, and the lean meat should be minced."
While stir frying, Chang Xia did not forget the movement of the side where the meat was cut. Beef can be cut into strips, marinated or directly dried. Only lean meat can be used for jerky pork, and the pork tenderloin should be chopped into minced meat. Chang Xia thinks that lean meat is fine, the conditions are like this, there is no need to be picky.
After the meat was cut, Chang Xia asked Nuan Chun to help stir fry it.
She started to marinate the minced meat, sweet potato wine, root sauce, pepper, sugar and salt, and then stirred them evenly. Then take the iron board, apply a layer of oil on the bottom, pour the evenly mixed minced meat on it, and use a rolling pin to flatten the minced meat.
Then, carrying the iron plank, he walked towards the oven in the courtyard of the cave dwelling.
Over there, preheat early in advance, and put three iron wood boards into the oven. The first time I tried it, Chang Xia had a calm mind and didn't think about making pork jerky in one go.
Instructing Nanfeng to watch the oven, Chang Xia began to marinate the beef strips.
Like pork jerky, do it less at first, and wait until you have tasted it.
one afternoon.
Over the cave dwelling of Changxia's house, there is an indelible fragrance.
Fortunately, the tribe was busy making lo mei in the afternoon, which has a strong taste.
Otherwise, I'm afraid it will be difficult to be quiet.
"Chang Xia, eat duck in blood sauce at night?" Nan Feng said.
From the corner of his eye, he stared at the dishes on the long table in the small living room, which contained fried meat. In his mouth, he chewed dried pork. In his hand, he was holding strips of beef.
These treats are simple and easy to make.
Nanfeng Nuanchun thought about it, and started to do something when he returned to the cave.
Chang Xia said: "Yes."
Usually the clansmen catch as many chickens and ducks in the chicken coop and duck shed, and then go into the forest to catch a few to make up for it. Chang Xia is an exception, her... clansmen will make it up for her.
Besides, chicken coops and duck sheds are flooded with chickens and ducks.
Eating a few more can be regarded as reducing the burden.
Before the cold season, the tribe went into the forest to catch a large number of chickens and ducks to supplement the chicken coop and duck shed. The chicken coop and duck shed have been expanded several times, but it is still not enough.
Nanfeng was afraid and went to the hen house and duck shed to feed the chickens and ducks.
She wished that the tribe would eat more chickens and ducks, and it would be best to eat them all, which would save the trouble of feeding them. It was cold and the chickens didn't lay much eggs. The duck shed is different, they can pick up several baskets of bird eggs every day.
In addition to eating, the tribe made bird eggs into salted duck eggs.
Learning from Chang Xia, the people of the tribe became diligent and thrifty in housekeeping.
The iron and wooden cans are all scrubbed clean, and when the dishes on the long table get cold, they can be filled at any time. After packing it up, Chang Xia intends to send it to the tribe.
Phyllis and the others leave tomorrow.
It's cold, and I can't get up in long summer.
Simply send the gift over earlier and let the xylophone deliver it.
"Chang Xia, what are these larger iron wood cans for?"
"Spicy fish cubes. Don't confuse the iron and wood cans next to them. They are for the Fu tribe. I eat a lot of things sent by the Fu tribe. I boiled a few cans of chili oil for them."
At the same time, Chang Xia also prepared a cookbook for the patriarch Yufu.
The head of the Yufu tribe said that the orcs of the Fu tribe liked the delicacies made by Changxia very much, and this recipe was ordered by Qing He. After addition, dozens of delicacies are recorded on it.
"The duck skeleton and duck neck in the marinated pot, do you want to take it out to dry?" Shen Rong asked lightly.
"Pinch it out!" Chang Xia said.
Unfortunately, something is missing.
Chang Xia resisted the desire to steal food and stopped Nan Feng from reaching out.
"Chang Xia, I regret it!" Nan Feng said sadly.
If I had known earlier, this so-called snack was so craving. When she was catching chickens and ducks in the chicken coop and duck shed, she should have persuaded Chang Xia to catch more.
"If you want to eat, you can do it yourself tomorrow." Chang Xia said.
night.
Staying in the south wind and warm spring, they ate at home.
Chang Xia asked Nuan Chun to knead the dough balls, and the staple food was steamed buns and barbecue.
Plus duck in blood sauce, braised meat and a few stir-fried dishes.
Duck in blood sauce, one of Chang Xia's favorite dishes in his previous life. Stir the duck blood with sour water, wait for the duck meat to be fragrant and delicious, then pour the duck blood into it and stir fry. Some places use vinegar to add duck blood to stir fry, the taste is slightly sour, not as authentic as duck blood with sour water.
There is pickled cabbage in clay pots at home, and there is no shortage of sour water.
However, go to the duck shed to catch ducks.
Chang Xia asked Shen Rong to bring gifts to the tribe to find the xylophone, and Nanfeng and his wife went to the duck shed to catch wild ducks. Nuan Chun and the two stayed in the cave to steam steamed buns and barbecue, and Nuan Chun asked Chang Xia to bring the twins back by the way.
"It's snowing again!"
Walking out of the courtyard of the cave dwelling, Chang Xia stretched out his hand to welcome the snowflakes falling from the sky.
Just two days after the snow stopped, it started to snow again.
Although, Ruixue Zhaofeng.
However, too much snow can easily cause snow disasters.
To provide you with the fastest update of the great god Liu Xiangcheng's end-time travels to ancient tribes to farm and build infrastructure. In order for you to check the fastest update of this book next time, please be sure to save your bookmarks!
Chapter 915 It’s snowing again. Read free.